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Attention , il y a du changement , pour la conf\u00e9rence de Martin Gibert , elle aura lieu au 18 de la Galerie Ravenstein et plus au 40. Pour les r\u00e9servations , c’est par paiement sur ce compte \u00a0VEGETIK ASBL : BE90 0016 4383 3132 . Code BIC : GEBABEBB et mentionnant que c\u2019est pour la conf\u00e9rence et le nombre de place + nom des personnes.Cette conf\u00e9rence rend compte de travaux qu\u2019il a pr\u00e9sent\u00e9s dans un ouvrage portant le m\u00eame titre<\/a>, pr\u00e9sent\u00e9 ainsi\u00a0:<\/p>\n

La plupart des gens d\u00e9sirent le bien des animaux. Mais voil\u00e0\u00a0: ils aiment aussi leur steak. C\u2019est ce qu\u2019on appelle le paradoxe de la viande. Nous ne voulons pas voir que ce que nous mangeons, c\u2019est de l\u2019animal mort.<\/p>\n

De plus en plus de chercheurs expliquent ce ph\u00e9nom\u00e8ne de \u00ab\u00a0dissonance cognitive\u00a0\u00bb par des pratiques sociales et des croyances qui visent pr\u00e9cis\u00e9ment \u00e0 occulter la souffrance animale. Tout converge pour nous convaincre, depuis l\u2019enfance, qu\u2019il est normal, naturel et n\u00e9cessaire de consommer des produits d\u2019origine animale. Pourtant, dans les faits, rien n\u2019est moins vrai \u2013 tant du point de vue de la sant\u00e9 que de l\u2019\u00e9thique animale et environnementale.<\/p><\/blockquote>\n

Vous pouvez lire l\u2019introduction de l\u2019ouvrage en libre acc\u00e8s<\/a>.<\/i><\/p>\n

L\u2019intervenant\u00a0:<\/strong><\/p>\n

\n

Docteur en philosophie, Martin Gibert<\/strong> enseigne l\u2019\u00e9thique et la philosophie du droit. Il a d\u00e9j\u00e0 publi\u00e9 L\u2019imagination en morale<\/i> (Hermann, 2014). Chercheur affili\u00e9 au Groupe de recherche interuniversitaire sur la normativit\u00e9 (GRIN), ses recherches portent sur l\u2019imagination, la perception morale et la psychologie morale. Il s\u2019int\u00e9resse aussi \u00e0 l\u2019\u00e9thique normative et appliqu\u00e9e.
Il est \u00e9galement r\u00e9dacteur en chef de Versus<\/i>, magazine v\u00e9gane Montr\u00e9alais.
Dans son essai accessible et engag\u00e9 Voir son steak comme un animal mort<\/i>, Martin Gibert propose une synth\u00e8se des d\u00e9bats contemporains sur le paradoxe de la viande. Ce faisant, il pr\u00e9sente le v\u00e9ganisme, un mouvement moral et politique en pleine \u00e9mergence qui lutte pour la justice animale, sociale et environnementale.<\/p>\n

 <\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"

Attention , il y a du changement , pour la conf\u00e9rence de Martin Gibert , elle aura lieu au 18 de la Galerie Ravenstein et plus au 40. Pour les r\u00e9servations , c’est par paiement sur ce compte \u00a0VEGETIK ASBL : BE90 0016 4383 3132 . 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